Patents have been granted covering a range of combinations of vegetables and / or fruit with whole algal flour, with or without high sources of protein.

The UK patent numbers are GB2558673, GB2558695 and GB2558696.

The international patent application numbers are PCT/GB2018/050113 and PCT/GB2018/050114.

Patents have been applied for covering a range of combinations of vegetables and / or fruit with tapioca starch, with or without high sources of protein.

The UK patent application numbers are 1903021.2 and 1903022.0.

vedge bars were developed in partnership with Gurpareet Bains.



What our customers say

"Its a fabulous concept and for me it really works. A great array of flavours as well as a choice between the savoury and sweet."

Nick, Surrey

"when you think that you are getting 2 of your 5 a day from just one bar… it is so much easier to eat this way! Genius product"

Charlotte, London

"Green pepper and Chinese broccoli were stand outs for taste and originality"

Simon, Bristol

"2 of 5 a day in a healthy snack with low calorie count is a great option."

Matthew, London

"Absolutely delicious!"

Sharona, Milton Keynes